Tomato Fungicide

Can a Peroxygen Based Tomato Fungicide Effectively Control Tomato Diseases?

An increasing number of field and greenhouse tomato growers are learning first hand that the answer to this question is a resounding YES. This is because they have switched from their traditional tomato fungicides to Oxidate, our aggressive, non-toxic and OMRI approved chemistry (for use in certified organic operations and crops).

Oxidate, and our other safe, organically approved chemistries are providing growers with options for disease control that they did not have with the toxic chemistries they previously used.

One of Oxidate’s key attributes is that it can be used both to prevent disease but also to eradicate disease spores that are already visible and growing on your plants.

Oxidate can be used as a dip prior to planting, can be applied as a foliar treatment, as a soil drench, or even be used to disinfect surfaces in your facility or greenhouse.

Benefits of Oxidate include:

Zero Hour Re-entry Interval (REI) (4 hrs in California)
Zero Days to Harvest (can be applied up to and including day of harvest)
Exempt from Pesticide Residue Regulations
No Mutational Resistance
OMRI Approved for Organic Use
Approved by the Environmental Protection Agency (EPA# 70299-2)

Oxidate is a broad spectrum fungicide that controls a wide range of plant disease pathogens including:

Alternaria
Botrytis
Anthracnose
Fusarium
Pythium
Powdery and Downy Mildew
Phytophthora
Rhizoctonia
Verticillium
Red Stele
Early and Late Blight
Angular Leaf Spot
Bacterial Spot, Blotch, and Speck
Wilts
Trichoderma

For post harvest applications, including storage and preventative food safety on your packing line, please consider our other OMRI approved disease control chemistries, Storox and Sanidate 5.0.